The colour is a bright, brilliant strawberry red. On the nose it has juicy notes of raspberry, strawberry and wild berries. It is clear and crisp on the palate, light with fresh acidity. It has a balanced, fruity middle section with a juicy finish. A delightful summer wine and very pleasant to drink.
| Vintage | 2021 |
| Grape variety | Lagrein-Merlot-Cabernet |
| Growing area | South Tyrol Bassa Atesina |
| Height a.s.l. | 320-350 m |
| Soil quality | medium light alluvial soil on red porphyry |
| Climate | continental |
| Slope orientation | West |
| Vine training method | Guyot wire trellis |
| Harvest season | Early September |
| Vinification | Stainless steel barrel |
| Fermentation temperature | 17-20°C |
| Maturation in stainless steel tank | 6 months on fine lees |
| Bottle-ageing | 2 months |
| Alcohol content | 12.5% Vol. |
| Total acid | 5.3 g/l |
| Residual sugar | 3.4 g/l |
| Sugar-free extracts | 21.3 g/l |
A very pleasant, fresh, sparkling aperitif wine. Spicy starters, fish soup (bouillabaisse), vegetable dishes and poultry.
Bordeaux glass
8-10°C
